Baked Nanaimo Oysters Recipe

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Baked Nanaimo Oysters
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Ingredients
3
Count
Nutrition
410
Calories
Total time
20
Minutes
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Ingredients:

  • 12 fresh nanaimo oysters, in their shells (or any other pacific oysters)
  • 1/2 cup melted butter

Directions:

  1. Preheat oven to 400°F.
  2. Rinse whole oysters and place on a cookie sheet (flater side up).
  3. Bake on center rack in oven for 15 minutes (shells may pop open slightly).
  4. On individual plates, lift off top shell of each oyster, and place on each a teaspoon or so of melted butter with a bit of lemon juice added.
  5. Enjoy while still warm, and great with ice cold beer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 410.25 Kcal (1718 kJ)
Calories from fat 413.71 Kcal
% Daily Value*
Total Fat 45.97g 71%
Cholesterol 122.01mg 41%
Sodium 6.4mg 0%
Potassium 29.33mg 1%
Total Carbs 1.07g 0%
Sugars 0.46g 2%
Protein 0.57g 1%
Vitamin C 5.9mg 10%
Vitamin A 0.6mg 19%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 569.8 Kcal (2386 kJ)
Calories from fat 574.59 Kcal
% Daily Value*
Total Fat 63.84g 71%
Cholesterol 169.46mg 41%
Sodium 8.88mg 0%
Potassium 40.73mg 1%
Total Carbs 1.48g 0%
Sugars 0.64g 2%
Protein 0.79g 1%
Vitamin C 8.3mg 10%
Vitamin A 0.8mg 19%
Calcium 20.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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