Baked Mushroom Casserole Recipe

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Ingredients:

Serving

1 lb fresh mushrooms (sliced )
1 large onion (chopped )
1/4 cup butter (4 tbsp)
2 eggs (lightly beaten )
1/2 cup light cream
3/4 cup chicken broth
1/2 tsp salt
1/4 tsp black pepper
1 cup saltine crumbs (about 25 squares)
4 oz grated cheddar cheese
1/8 tsp paprika

Directions:

Preheat oven to 350 degrees F.
Saute mushrooms and onions in butter until soft.
Combine remaining ingredients (except Paprika) in a bowl.
Add the mushrooms and onions (mix well) Pour into a greased 1 1/2 quart casserole dish.
Garnish top with small amount of Paprika.
Baked covered in a 350 degree F oven for 30 mins.
Remove cover and bake for another 30 mins.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	155.81 Kcal (652 kJ)
Calories from fat	109.22 Kcal
		% Daily Value*
Total Fat	12.14g	19%
Cholesterol	71.06mg	24%
Sodium	343.1mg	14%
Potassium	284.65mg	6%
Total Carbs	5.07g	2%
Sugars	3.39g	14%
Dietary Fiber	0.97g	4%
Protein	7.1g	14%
Vitamin C	4mg	7%
Vitamin A	0.1mg	2%
Iron	1.1mg	6%
Calcium	118mg	12%

Amount Per 100 g
Calories	107.2 Kcal (449 kJ)
Calories from fat	75.15 Kcal
		% Daily Value*
Total Fat	8.35g	19%
Cholesterol	48.89mg	24%
Sodium	236.06mg	14%
Potassium	195.84mg	6%
Total Carbs	3.49g	2%
Sugars	2.33g	14%
Dietary Fiber	0.67g	4%
Protein	4.88g	14%
Vitamin C	2.7mg	7%
Iron	0.8mg	6%
Calcium	81.2mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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