Baked Ham Sandwiches Recipe

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Baked Ham Sandwiches
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Ingredients:

Directions:

  1. In a small bowl, combine the butter, onion, mustard and poppy seeds; spread about 2 tablespoons on each bun. Layer with ham and cheese; replace tops. Wrap each sandwich in foil.
  2. Bake at 350° for 6-10 minutes or until cheese is melted. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 781.08 Kcal (3270 kJ)
Calories from fat 279.1 Kcal
% Daily Value*
Total Fat 31.01g 48%
Cholesterol 235.81mg 79%
Sodium 4554.46mg 190%
Potassium 992.96mg 21%
Total Carbs 56.69g 19%
Sugars 8.24g 33%
Dietary Fiber 2.94g 12%
Protein 71.91g 144%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 3%
Iron 4.4mg 25%
Calcium 319.3mg 32%
Amount Per 100 g
Calories 186.01 Kcal (779 kJ)
Calories from fat 66.47 Kcal
% Daily Value*
Total Fat 7.39g 48%
Cholesterol 56.16mg 79%
Sodium 1084.62mg 190%
Potassium 236.47mg 21%
Total Carbs 13.5g 19%
Sugars 1.96g 33%
Dietary Fiber 0.7g 12%
Protein 17.12g 144%
Vitamin C 0.2mg 1%
Iron 1.1mg 25%
Calcium 76mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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