Baked Chipotle Sweet Potato Fries Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 425°.
In a medium bowl, toss sweet potatoes with olive oil, salt, garlic powder and chipotle chile powder.
Spread potatoes on a baking sheet. Avoid crowding so potatoes get crisp. Bake 15 minutes. Turn and bake an additional 10-15 minutes. Ovens may vary so keep an eye on them and be sure to cut all the potatoes the same size to ensure even cooking.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	128.13 Kcal (536 kJ)
Calories from fat	48.13 Kcal
		% Daily Value*
Total Fat	5.35g	8%
Sodium	1199.42mg	50%
Potassium	237.78mg	5%
Total Carbs	14.13g	5%
Sugars	2.63g	11%
Dietary Fiber	2.09g	8%
Protein	1.56g	3%
Vitamin C	1.3mg	2%
Vitamin A	0.7mg	22%
Iron	0.7mg	4%
Calcium	21.4mg	2%

Amount Per 100 g
Calories	167.45 Kcal (701 kJ)
Calories from fat	62.91 Kcal
		% Daily Value*
Total Fat	6.99g	8%
Sodium	1567.56mg	50%
Potassium	310.76mg	5%
Total Carbs	18.47g	5%
Sugars	3.44g	11%
Dietary Fiber	2.73g	8%
Protein	2.04g	3%
Vitamin C	1.7mg	2%
Vitamin A	0.8mg	22%
Iron	1mg	4%
Calcium	28mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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