Baked Chimichangas Recipe

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Ingredients:

Serving

1 lb smoked deli turkey, chopped
1 tbsp chili powder (i also mix in other spicy spices as the mood strikes me)
2 cups cabbage, shredded (i used the bagged coleslaw mix)
1 -2 chipotle chile in adobo , depending on desired level of spiciness
1 cup tomato sauce
3 scallions, chopped
salt , to taste
pepper , to taste
4 burrito-size flour tortillas
1/2 cup monterey jack pepper cheese, shredded
1 tbsp extra virgin olive oil
1/2 cup sour cream (optional)
2 tbsp cilantro ( optional) or 2 tbsp flat leaf parsley, chopped (optional)
1 yellow tomatoes, seeded and chopped (optional)
1/2 cup salsa (optional)

Directions:

Preheat oven to 400 degrees.
In a large bowl, combine turkey and chili powder (and other seasonings, if using). Add cabbage, chipotles, tomato sauce, and scallions. Toss filling to combine well. Season with salt and pepper to taste.
Place tortillas in a kitchen towel and place in microwave. Microwave 1 minute on high.
To build the chimichangas, place one of the tortillas on a flat surface. Sprinkle 2 tablespoons cheese near one edge of the tortilla. Pile 1/4 of the filling on top. Tuck sides up and roll tightly. Repeat with remaining tortillas, cheese, and filling.
Line a baking sheet with aluminum foil (DO NOT do this if you are using a toaster oven. Apparently foil can wreck the oven). Brush a thin layer of oil over the foil (If using a toaster oven, brush the oil directly on the baking tray).
Place chimichangas on prepared sheet. Brush lightly, but completely, with oil.
Bake until wraps are deeply golden, about 15-17 minutes.
Serve with sour cream, cilantro, tomatoes, and salsa, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	422.34 Kcal (1768 kJ)
Calories from fat	188.34 Kcal
		% Daily Value*
Total Fat	20.93g	32%
Cholesterol	114.22mg	38%
Sodium	2926.07mg	122%
Potassium	960.24mg	20%
Total Carbs	27.72g	9%
Sugars	9.51g	38%
Dietary Fiber	5.49g	22%
Protein	32.82g	66%
Vitamin C	30.9mg	51%
Iron	2.9mg	16%
Calcium	294.2mg	29%

Amount Per 100 g
Calories	109.05 Kcal (457 kJ)
Calories from fat	48.63 Kcal
		% Daily Value*
Total Fat	5.4g	32%
Cholesterol	29.49mg	38%
Sodium	755.5mg	122%
Potassium	247.93mg	20%
Total Carbs	7.16g	9%
Sugars	2.45g	38%
Dietary Fiber	1.42g	22%
Protein	8.47g	66%
Vitamin C	8mg	51%
Iron	0.8mg	16%
Calcium	76mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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