Directions:
- Preheat oven to 325 degrees.
- Wash apples and remove 3/4ths of the core, leaving the bottom portion of the core intact. Place apples into a large oven-safe skillet.
- Mix together spices and brown sugar. Spoon into the cavity made from the core removal of each apple. Place a piece of the butter on top of the sugar and spices. Top the butter with additional sugar and spices mixture.
- Pour the apple cider into the bottom of the skillet and then cover the skillet with foil and bake for 45 minutes to 1 hour.
- Remove from the oven and serve warm
- Serve with a scoop or two of cinnamon ice cream for the perfect touch on your homemade dessert.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 54.95 Kcal (230 kJ) | ||
| Calories from fat | 0.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 3.81mg | 0% | |
| Potassium | 61.49mg | 1% | |
| Total Carbs | 14.12g | 5% | |
| Sugars | 13.26g | 53% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 0.02g | 0% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 16.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 111.77 Kcal (468 kJ) | ||
| Calories from fat | 0.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.08g | 0% | |
|---|---|---|---|
| Sodium | 7.76mg | 0% | |
| Potassium | 125.05mg | 1% | |
| Total Carbs | 28.72g | 5% | |
| Sugars | 26.98g | 53% | |
| Dietary Fiber | 0.51g | 1% | |
| Protein | 0.05g | 0% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.3mg | 1% | |
| Calcium | 32.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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