Baked Alaska Pie Recipe

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Baked Alaska Pie
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Ingredients
4
Count
Nutrition
336
Calories
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Ingredients:

Directions:

  1. Spread ice cream over pie crust and chill to freeze
  2. Beat egg whites till stiff peaks
  3. Gradually beat in marshmallow cream to stiff peaks.
  4. Spread over frozen ice cream to cover completely
  5. Bake in a preheated 500F oven for about 3 minutes or top is slightly browned
  6. Serve immediately
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 336.11 Kcal (1407 kJ)
Calories from fat 88.2 Kcal
% Daily Value*
Total Fat 9.8g 15%
Cholesterol 2.45mg 1%
Sodium 273.84mg 11%
Potassium 73.08mg 2%
Total Carbs 58.38g 19%
Sugars 34.22g 137%
Dietary Fiber 0.7g 3%
Protein 4.08g 8%
Iron 0.7mg 4%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 327.59 Kcal (1372 kJ)
Calories from fat 85.96 Kcal
% Daily Value*
Total Fat 9.55g 15%
Cholesterol 2.39mg 1%
Sodium 266.9mg 11%
Potassium 71.23mg 2%
Total Carbs 56.9g 19%
Sugars 33.35g 137%
Dietary Fiber 0.68g 3%
Protein 3.97g 8%
Iron 0.7mg 4%
Calcium 19.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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