Bailey's Fudge Cake Recipe

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Bailey's Fudge Cake
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Ingredients
12
Count
Nutrition
5947
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Set oven to 350 degrees.
  2. Grease 1 9-in round cake pan.
  3. Cream the butter and sugar.
  4. Mix in the eggs.
  5. Add in the chocolate syrup, Bailey's, coffee granules and the flour; mix until well blended.
  6. Fold in chopped nuts.
  7. Pour into prepared baking pan.
  8. Bake 55-60 mins, or until cake tests done.
  9. THIS IS OPTIONAL: Dip one end of pecan halves halfway into melted chocolate to coat; place on waxed paper, chill to set.
  10. Use later to garnish the cake.
  11. FOR THE GLAZE: To the remaining melted chocolate, add the sour cream, 1 tablespoon at a time, add the Bailey's; mix well.
  12. Spread over the top of cooled cake that has been placed on a serving platter, letting some of the chocolate glaze drizzle down the sides of the cake.
  13. Garnish the cake all around the sides with the chocolate-dipped nuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5947.3 Kcal (24900 kJ)
Calories from fat 1400.88 Kcal
% Daily Value*
Total Fat 155.65g 239%
Cholesterol 417.39mg 139%
Sodium 1322.06mg 55%
Potassium 916.3mg 19%
Total Carbs 239.48g 80%
Sugars 155.64g 623%
Dietary Fiber 19.76g 79%
Protein 28.2g 56%
Vitamin C 1mg 2%
Vitamin A 0.8mg 25%
Iron 11.4mg 63%
Calcium 362.1mg 36%
Amount Per 100 g
Calories 965.26 Kcal (4041 kJ)
Calories from fat 227.37 Kcal
% Daily Value*
Total Fat 25.26g 239%
Cholesterol 67.74mg 139%
Sodium 214.57mg 55%
Potassium 148.72mg 19%
Total Carbs 38.87g 80%
Sugars 25.26g 623%
Dietary Fiber 3.21g 79%
Protein 4.58g 56%
Vitamin C 0.2mg 2%
Vitamin A 0.1mg 25%
Iron 1.8mg 63%
Calcium 58.8mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 131.1
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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