Bacon-Tomato Spinach Salad Recipe

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Bacon-Tomato Spinach Salad
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Ingredients
8
Count
Nutrition
261
Calories
Total time
10
Minutes
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Ingredients:

  • 4 slices bacon, diced
  • 1/4 tsp salt
  • 1/8 tsp pepper
  • 6 cups torn spinach
  • 2 medium tomatoes, cut into wedges

Directions:

  1. In lg skillet, cook bacon until crisp, spoon onto paper towels.
  2. Reserve 2 T of the bacon drippings in the skillet.
  3. To drippings, add salad dressing, mustard, salt and pepper.
  4. Cook and stir on low until heated through.
  5. In lg bowl, combine spinach, tomatoes, and cheese.
  6. Drizzle warm dressing over the spinach.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.71 Kcal (1092 kJ)
Calories from fat 199.7 Kcal
% Daily Value*
Total Fat 22.19g 34%
Cholesterol 29.87mg 10%
Sodium 727.1mg 30%
Potassium 225.85mg 5%
Total Carbs 7.8g 3%
Sugars 6.2g 25%
Dietary Fiber 0.65g 3%
Protein 8.58g 17%
Vitamin C 8.6mg 14%
Iron 0.2mg 1%
Calcium 133.1mg 13%
Amount Per 100 g
Calories 205.94 Kcal (862 kJ)
Calories from fat 157.75 Kcal
% Daily Value*
Total Fat 17.53g 34%
Cholesterol 23.59mg 10%
Sodium 574.35mg 30%
Potassium 178.41mg 5%
Total Carbs 6.16g 3%
Sugars 4.9g 25%
Dietary Fiber 0.52g 3%
Protein 6.78g 17%
Vitamin C 6.8mg 14%
Iron 0.1mg 1%
Calcium 105.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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