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Bacon Salad Dressing from the Biltmore Estate Recipe

Bacon Salad Dressing from the Biltmore Estate Recipe

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Bacon Salad Dressing from the Biltmore Estate

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Ingredients:

Serving

1 lb bacon , cut into julienne strips
2 1/2 cups diced celery
1 medium onion, diced
3/4 cup vinegar
1/4 cup dijon mustard
1 tsp salad herb seasoning mix
1/2 tsp ground mustard
1/4 tsp white pepper
2 cups sugar
1/4 tsp browning sauce , such as kitchen bouquet
2 tbsp cornstarch
2 tbsp cold water

Directions:

In a large sauté pan over medium-high heat, brown the bacon and cook until crisp.
Drain off two-thirds of the fat. Add the celery and onions to the bacon and sauté until lightly browned, approximately 9 minutes.
Add the vinegar and cook, uncovered, until the mixture has been reduced by half, about 3 minutes. While cooking, stir in the Dijon mustard and seasonings.
When the mixture has been reduced by half, add the sugar and cook until dissolved. Stir in the brownings and seasoning sauce.
Slowly pour in the cornstarch mixture, stirring until the dressing is thickened.
Cool, then transfer to a storage container and refrigerate.
To serve, dip out the amount of dressing you need (allow 2 tablespoon per person) and reheat the dressing in the microwave until it is very hot but not boiling.
Drizzle over the greens, toss and serve.
It keeps indefinitely in the refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	461.06 Kcal (1930 kJ)
Calories from fat	191.51 Kcal
		% Daily Value*
Total Fat	21.28g	33%
Cholesterol	76.59mg	26%
Sodium	197.7mg	8%
Potassium	630.26mg	13%
Total Carbs	46.69g	16%
Sugars	15.97g	64%
Dietary Fiber	9.6g	38%
Protein	22g	44%
Vitamin C	3.8mg	6%
Vitamin A	0.4mg	12%
Iron	3.8mg	21%
Calcium	117.5mg	12%

Amount Per 100 g
Calories	682.24 Kcal (2856 kJ)
Calories from fat	283.38 Kcal
		% Daily Value*
Total Fat	31.49g	33%
Cholesterol	113.33mg	26%
Sodium	292.54mg	8%
Potassium	932.62mg	13%
Total Carbs	69.09g	16%
Sugars	23.64g	64%
Dietary Fiber	14.2g	38%
Protein	32.55g	44%
Vitamin C	5.6mg	6%
Vitamin A	0.5mg	12%
Iron	5.6mg	21%
Calcium	173.9mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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