Main
Recipes
Course
Casseroles
Bacon, Potato, Carrot, Onion Casserole Recipe

Bacon, Potato, Carrot, Onion Casserole Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

6 -8 large russet potatoes, peeled and cut in chunks
4 large carrots, grated
1/4 cup chopped pimiento or 1/4 cup valasic sliced roasted red pepper, chopped
10 slices bacon
white onion, peeled and diced
1/2 cup mayonnaise
1/2 cup margarine
1/4 cup sour cream
1/2 tsp celery seed
1 tsp bon appetit seasoning mix
1/2 tsp yellow mustard (optional)
1/2 tsp salt
1/4 tsp white pepper

Directions:

In large pot, put potato chunks in 2 qts of water and bring to boil, cover and cook about 10 minutes. Drain.
In frying pan, cook bacon until slightly crisp. Take out of pan to cool.
Note: Add 2 tblsp vegetable oil to pan if you are using precooked bacon and you need oil to fry onions.
Add diced onions and boiled potatoes, cook until slightly browned.
Use 1 tblsp of oil or bacon grease to coat a 4 qt casserole dish.
Add onions and potatoes.
Cut cooked bacon into pieces.
Preheat oven 350*.
In mixing bowl, add bacon, grated carrots.
Pimentos, mayonnaise, margarine, sour cream, celery seed, bonapetite seasoning, yellow mustard, salt and pepper.Mix well.
Note: Delete 1/2 tsp salt if using bonapetite seasoning, that has salt, pepper and garlic. If you don't have that seasoning, use 1 clove crushed garlic or 1 tsp minced fresh garlic in a jar, the salt and white pepper.
Caution: Use mustard only if you love the flavor of mustard because it will really flavor when combined with the mayonnaise.
Pour over potatoes and onions.
Cover the casserole.Cook one hour.If refrigerated allow an extra 10 minutes cooking time.
After cooking let set 10 minutes.
Addition: Serve a bowl of grated cheese on the side to sprinkle on top of each serving if desired.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	424.34 Kcal (1777 kJ)
Calories from fat	272.33 Kcal
		% Daily Value*
Total Fat	30.26g	47%
Cholesterol	28.54mg	10%
Sodium	477.14mg	20%
Potassium	854.56mg	18%
Total Carbs	29.8g	10%
Sugars	3.35g	13%
Dietary Fiber	3.44g	14%
Protein	8.6g	17%
Vitamin C	12mg	20%
Vitamin A	0.4mg	13%
Iron	1.3mg	7%
Calcium	50.9mg	5%

Amount Per 100 g
Calories	199.11 Kcal (834 kJ)
Calories from fat	127.79 Kcal
		% Daily Value*
Total Fat	14.2g	47%
Cholesterol	13.39mg	10%
Sodium	223.89mg	20%
Potassium	400.98mg	18%
Total Carbs	13.98g	10%
Sugars	1.57g	13%
Dietary Fiber	1.61g	14%
Protein	4.04g	17%
Vitamin C	5.6mg	20%
Vitamin A	0.2mg	13%
Iron	0.6mg	7%
Calcium	23.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Simply Elegant Lobster Chowder

Bacon, chopped, Onion, chopped, Celery, chopped and 7 more..
Creamy Chicken Bake

Egg noodles, Frozen broccoli and 8 more..
Picnic Potato Salad

Yukon gold potatoes, Hard-cooked eggs, peeled and grated and 8 more..
BBQ Coffee-Crusted Pork Tenderloins

Pork tenderloin (2 to 3 tenderloins), Ground coffee and 19 more..
My Daddy's Mac and Cheese

Elbow macaroni, White onion, Milk, Flour, Butter and 8 more..
Spinach Salad With Bacon and Cashews

Baby spinach leaves, Radicchio, chopped (optional) and 12 more..
Snowman Soup (Cream of Potato)

Russet potatoes, peeled and diced (snowman's body) and 14 more..
Russian Beet Salad with Herring

Whole russet potatoes, Carrots, peeled and 5 more..
Bacon and Tomato Cups

Thick-cut bacon, diced, Chopped or minced onion and 7 more..
Japanese Shrimp Sauce

Mayonnaise, Water, White sugar, Paprika, Garlic juice and 6 more..