Bacon Cheddar Dip Recipe

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Bacon Cheddar Dip
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Ingredients:

Directions:

  1. Mix all ingredients except crackers cover and refrigerate 1 hour before serving.
  2. Serve with crackers or chips
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.51 Kcal (366 kJ)
Calories from fat 65.82 Kcal
% Daily Value*
Total Fat 7.31g 11%
Cholesterol 7.9mg 3%
Sodium 263.49mg 11%
Potassium 31.93mg 1%
Total Carbs 3.42g 1%
Sugars 2.37g 9%
Protein 2.19g 4%
Vitamin C 0.2mg 0%
Calcium 21.2mg 2%
Amount Per 100 g
Calories 260.88 Kcal (1092 kJ)
Calories from fat 196.2 Kcal
% Daily Value*
Total Fat 21.8g 11%
Cholesterol 23.54mg 3%
Sodium 785.46mg 11%
Potassium 95.18mg 1%
Total Carbs 10.2g 1%
Sugars 7.05g 9%
Protein 6.53g 4%
Vitamin C 0.4mg 0%
Calcium 63.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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