Bacon Canapes Recipe

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Bacon Canapes
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Ingredients
4
Count
Nutrition
142
Calories
Total time
4
Minutes
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Ingredients:

Directions:

  1. Oven temperature 400 degrees
  2. Mix mayonnaise, cheese, and bacon together and spread on bread.
  3. Put in oven on cookie sheet and bake for 4 minues until bubbly and hot.
  4. Spread may be made ahead. Bacon must be very crisp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.85 Kcal (594 kJ)
Calories from fat 125.78 Kcal
% Daily Value*
Total Fat 13.98g 22%
Cholesterol 15.4mg 5%
Sodium 159.59mg 7%
Potassium 16.55mg 0%
Total Carbs 1.51g 1%
Sugars 0.38g 2%
Dietary Fiber 0.12g 0%
Protein 2.61g 5%
Iron 0.2mg 1%
Calcium 66.2mg 7%
Amount Per 100 g
Calories 548.37 Kcal (2296 kJ)
Calories from fat 486.28 Kcal
% Daily Value*
Total Fat 54.03g 22%
Cholesterol 59.54mg 5%
Sodium 616.97mg 7%
Potassium 63.98mg 0%
Total Carbs 5.82g 1%
Sugars 1.47g 2%
Dietary Fiber 0.46g 0%
Protein 10.09g 5%
Iron 0.6mg 1%
Calcium 256mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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