Cheese Puffs Recipe

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Cheese Puffs
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Ingredients:

Directions:

  1. Mix all ingredients-but not the crackers.
  2. Spread this mixture onto the crackers-edge to edge. Chill.
  3. Just before serving, broil them 6 inches from the broiler until they are a golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.63 Kcal (685 kJ)
Calories from fat 158.48 Kcal
% Daily Value*
Total Fat 17.61g 27%
Cholesterol 12.71mg 4%
Sodium 165.91mg 7%
Potassium 9.78mg 0%
Total Carbs 0.37g 0%
Sugars 0.52g 2%
Dietary Fiber 0.04g 0%
Protein 1.08g 2%
Vitamin C 0.1mg 0%
Calcium 26.1mg 3%
Amount Per 100 g
Calories 610.57 Kcal (2556 kJ)
Calories from fat 591.35 Kcal
% Daily Value*
Total Fat 65.71g 27%
Cholesterol 47.41mg 4%
Sodium 619.06mg 7%
Potassium 36.51mg 0%
Total Carbs 1.37g 0%
Sugars 1.93g 2%
Dietary Fiber 0.13g 0%
Protein 4.01g 2%
Vitamin C 0.3mg 0%
Iron 0.2mg 0%
Calcium 97.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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