Bacon-and-Egg Casserole Recipe

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Ingredients

Count

Nutrition

1940

Calories

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Ingredients:

Serving

1 (16-oz) hawaiian bread loaf, cut into 3/4-inch cubes
2 cups (8 oz) finely shredded mexican four-cheese blend
1/2 lb bacon, cooked and crumbled (8 slices)
8 large eggs
2 1/2 cups milk
1/2 tsp salt
1/2 tsp pepper
1 tsp dried mustard
1/2 tsp worcestershire sauce
salsa or sliced fresh tomatoes

Directions:

Arrange bread cubes in a lightly greased 13- x 9-inch baking dish. Sprinkle with shredded cheese and crumbled bacon.
Whisk together eggs, milk, salt, pepper, mustard, and Worcestershire sauce. Pour over prepared dish; press down bread cubes with a spoon to allow bread to soak up liquid. Cover and chill 8 hours. Let stand 30 minutes before baking.
Bake at 350° for 35 minutes or until set and golden. Serve with salsa or sliced fresh tomatoes.
Note: Hawaiian bread may be found in the deli section of supermarket. Ten to 12 white bread slices, cubed, may be substituted for Hawaiian bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1939.8 Kcal (8122 kJ)
Calories from fat	1091.71 Kcal
		% Daily Value*
Total Fat	121.3g	187%
Cholesterol	1778.6mg	593%
Sodium	7775.31mg	324%
Potassium	2496.43mg	53%
Total Carbs	59.68g	20%
Sugars	34.66g	139%
Dietary Fiber	1g	4%
Protein	154.59g	309%
Vitamin C	0.5mg	1%
Iron	13.5mg	75%
Calcium	1377.1mg	138%

Amount Per 100 g
Calories	145.16 Kcal (608 kJ)
Calories from fat	81.7 Kcal
		% Daily Value*
Total Fat	9.08g	187%
Cholesterol	133.1mg	593%
Sodium	581.86mg	324%
Potassium	186.82mg	53%
Total Carbs	4.47g	20%
Sugars	2.59g	139%
Dietary Fiber	0.08g	4%
Protein	11.57g	309%
Iron	1mg	75%
Calcium	103.1mg	138%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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