Directions:
- Fry onion and garlic in hot oil. Add tomato sauce, water and the bouillion cube. Simmer.
- Fry the tortillas, dip them in sauce, put them in a single layer in a casserole, covering the bottom. Then, layer the rest of the ingredients: tortillas, salsa, cheese and sour cream.
- Repeat layers. Bake 30 minutes at 350°F.
- Serve hot!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 778.51 Kcal (3259 kJ) | ||
| Calories from fat | 515.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.26g | 88% | |
|---|---|---|---|
| Cholesterol | 171.09mg | 57% | |
| Sodium | 1442.34mg | 60% | |
| Potassium | 704.7mg | 15% | |
| Total Carbs | 31.04g | 10% | |
| Sugars | 3.27g | 13% | |
| Dietary Fiber | 1.48g | 6% | |
| Protein | 36.8g | 74% | |
| Vitamin C | 4.4mg | 7% | |
| Iron | 1.4mg | 8% | |
| Calcium | 1017.7mg | 102% | |
| Amount Per 100 g | |||
| Calories | 158.18 Kcal (662 kJ) | ||
| Calories from fat | 104.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.63g | 88% | |
|---|---|---|---|
| Cholesterol | 34.76mg | 57% | |
| Sodium | 293.06mg | 60% | |
| Potassium | 143.18mg | 15% | |
| Total Carbs | 6.31g | 10% | |
| Sugars | 0.66g | 13% | |
| Dietary Fiber | 0.3g | 6% | |
| Protein | 7.48g | 74% | |
| Vitamin C | 0.9mg | 7% | |
| Iron | 0.3mg | 8% | |
| Calcium | 206.8mg | 102% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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