Directions:
- Process avocado, mayonnaise, jalapeño pepper, cilantro leaves, and lime juice in a food processor until smooth. Season with salt to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1455.48 Kcal (6094 kJ) | ||
| Calories from fat | 1385.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 153.91g | 237% | |
|---|---|---|---|
| Cholesterol | 69.3mg | 23% | |
| Sodium | 1063.09mg | 44% | |
| Potassium | 1081.21mg | 23% | |
| Total Carbs | 23.2g | 8% | |
| Sugars | 6.49g | 26% | |
| Dietary Fiber | 14.51g | 58% | |
| Protein | 5.82g | 12% | |
| Vitamin C | 46.1mg | 77% | |
| Iron | 2mg | 11% | |
| Calcium | 43.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 353.87 Kcal (1482 kJ) | ||
| Calories from fat | 336.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.42g | 237% | |
|---|---|---|---|
| Cholesterol | 16.85mg | 23% | |
| Sodium | 258.47mg | 44% | |
| Potassium | 262.88mg | 23% | |
| Total Carbs | 5.64g | 8% | |
| Sugars | 1.58g | 26% | |
| Dietary Fiber | 3.53g | 58% | |
| Protein | 1.42g | 12% | |
| Vitamin C | 11.2mg | 77% | |
| Iron | 0.5mg | 11% | |
| Calcium | 10.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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