Directions:
- Frost cupcakes. Roll out gumdrops to 1/8-in. thickness; cut out with 1-in. to 1-1/2-in. leaf-shaped cookie cutters. Pile leaves on cupcakes as desired. Yield: varies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4.51 Kcal (19 kJ) | ||
| Calories from fat | 0.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 0% | |
|---|---|---|---|
| Cholesterol | 0.08mg | 0% | |
| Sodium | 2.89mg | 0% | |
| Potassium | 2.53mg | 0% | |
| Total Carbs | 0.91g | 0% | |
| Sugars | 0.78g | 3% | |
| Protein | 0.06g | 0% | |
| Calcium | 1.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 382 Kcal (1599 kJ) | ||
| Calories from fat | 72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8g | 0% | |
|---|---|---|---|
| Cholesterol | 7mg | 0% | |
| Sodium | 245mg | 0% | |
| Potassium | 214mg | 0% | |
| Total Carbs | 77g | 0% | |
| Sugars | 66g | 3% | |
| Protein | 5g | 0% | |
| Calcium | 138mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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