Directions:
- Preheat oven to 350 degrees.
- In a large bowl, combine beef, pork, beaten egg, minced onion, finely chopped apple, bread crumbs, salt and pepper. Blend together well w/ clean hands.
- Shape mixture into loaf and place in a baking dish.
- Mix together all the apple glaze ingredients in a seperate bowl and set aside.
- Bake meatloaf 350 degrees for 45 minutes. After 30 minutes, evenly pour the apple glaze over top of the meatloaf.
- Return to 350 degree oven and continue to cook for about another 45 minutes - basting with your glaze every 15 minutes, or until done and no longer pink.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 571.96 Kcal (2395 kJ) | ||
| Calories from fat | 414.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.09g | 71% | |
|---|---|---|---|
| Cholesterol | 99.21mg | 33% | |
| Sodium | 217.7mg | 9% | |
| Potassium | 399.35mg | 8% | |
| Total Carbs | 20.34g | 7% | |
| Sugars | 3.89g | 16% | |
| Dietary Fiber | 1.15g | 5% | |
| Protein | 18.03g | 36% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 1.9mg | 11% | |
| Calcium | 44.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 251.45 Kcal (1053 kJ) | ||
| Calories from fat | 182.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.26g | 71% | |
|---|---|---|---|
| Cholesterol | 43.62mg | 33% | |
| Sodium | 95.71mg | 9% | |
| Potassium | 175.57mg | 8% | |
| Total Carbs | 8.94g | 7% | |
| Sugars | 1.71g | 16% | |
| Dietary Fiber | 0.51g | 5% | |
| Protein | 7.93g | 36% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 0.8mg | 11% | |
| Calcium | 19.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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