Aunt Sharon's Lasagna Recipe

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Ingredients:

Serving

Directions:

Brown sausage and drain off fat. Add next 5 ingredients. Simmer uncovered 30 minutes, stirring occasionally.
Cook lasagna noodles until tender. Drain and rinse.
Combine remaining ingredients, except mozzarella.
Place half of the noodles in a 13x9 pan. Spread 1/2 ricotta mixture over noodles. Add 1/2 the meat mixture and 1/2 the mozzarella. Repeat with a second layer.
Bake 30 minutes at 350 degrees. Let stand 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1101.93 Kcal (4614 kJ)
Calories from fat	610.5 Kcal
		% Daily Value*
Total Fat	67.83g	104%
Cholesterol	304.14mg	101%
Sodium	4491.35mg	187%
Potassium	1264.28mg	27%
Total Carbs	35.17g	12%
Sugars	9.65g	39%
Dietary Fiber	6.68g	27%
Protein	88.71g	177%
Vitamin C	21.3mg	36%
Iron	3.4mg	19%
Calcium	1793.4mg	179%

Amount Per 100 g
Calories	168.74 Kcal (706 kJ)
Calories from fat	93.49 Kcal
		% Daily Value*
Total Fat	10.39g	104%
Cholesterol	46.57mg	101%
Sodium	687.78mg	187%
Potassium	193.6mg	27%
Total Carbs	5.39g	12%
Sugars	1.48g	39%
Dietary Fiber	1.02g	27%
Protein	13.58g	177%
Vitamin C	3.3mg	36%
Iron	0.5mg	19%
Calcium	274.6mg	179%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

26.9

Points
29

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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