Directions:
- Place sheets of waxed paper onto a work surface.
- Stir sugar, cocoa, and evaporated milk together in a large nonstick saucepan over medium heat until mixture comes to a boil; boil for 5 minutes, stirring constantly. Remove from heat and stir butter and marshmallow creme into cocoa mixture. Quickly stir graham cracker crumbs into mixture.
- Drop cookies by the spoonful onto waxed paper; let stand until firm. Store in airtight containers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 945.65 Kcal (3959 kJ) | ||
| Calories from fat | 283.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.54g | 49% | |
|---|---|---|---|
| Cholesterol | 51.25mg | 17% | |
| Sodium | 744.19mg | 31% | |
| Potassium | 207.14mg | 4% | |
| Total Carbs | 157.34g | 52% | |
| Sugars | 80.26g | 321% | |
| Dietary Fiber | 6.04g | 24% | |
| Protein | 12.63g | 25% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 3.8mg | 21% | |
| Calcium | 150.2mg | 15% | |
| Amount Per 100 g | |||
| Calories | 326.12 Kcal (1365 kJ) | ||
| Calories from fat | 97.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.88g | 49% | |
|---|---|---|---|
| Cholesterol | 17.67mg | 17% | |
| Sodium | 256.64mg | 31% | |
| Potassium | 71.43mg | 4% | |
| Total Carbs | 54.26g | 52% | |
| Sugars | 27.68g | 321% | |
| Dietary Fiber | 2.08g | 24% | |
| Protein | 4.35g | 25% | |
| Vitamin C | 0.3mg | 2% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.3mg | 21% | |
| Calcium | 51.8mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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