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Aunt Carrie's Banana Bread Recipe

Aunt Carrie's Banana Bread Recipe

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Ingredients:

Serving

1/2 cup shortening
1 cup sugar
2 eggs
4 medium bananas
2 cups flour
1 tsp baking soda
1 tsp salt
1/2 cup pecans, chopped

Directions:

Cream shortening and sugar.
Add unbeaten eggs.
Beat well.
Blend in well-mashed bananas.
Add flour in which soda and salt have been sifted together.
(Batter should be about the same consistency as a cake batter. If too stiff, add a small dash of milk. If too thin, add small amount of flour.) Stir in pecans.
Pour into a greased and floured 5 x 9 inch loaf pan.
Bake at 350* for about 50 minutes or until done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	581.44 Kcal (2434 kJ)
Calories from fat	292.9 Kcal
		% Daily Value*
Total Fat	32.54g	50%
Cholesterol	40.92mg	14%
Sodium	1298.68mg	54%
Potassium	362.81mg	8%
Total Carbs	68.01g	23%
Sugars	22.37g	89%
Dietary Fiber	7.24g	29%
Protein	8.23g	16%
Vitamin C	5.5mg	9%
Iron	3mg	17%
Calcium	130.7mg	13%

Amount Per 100 g
Calories	335.95 Kcal (1407 kJ)
Calories from fat	169.23 Kcal
		% Daily Value*
Total Fat	18.8g	50%
Cholesterol	23.64mg	14%
Sodium	750.36mg	54%
Potassium	209.62mg	8%
Total Carbs	39.3g	23%
Sugars	12.93g	89%
Dietary Fiber	4.18g	29%
Protein	4.76g	16%
Vitamin C	3.2mg	9%
Iron	1.8mg	17%
Calcium	75.5mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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