Aunt Darlene's Cream Cheese Frosting Recipe

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Aunt Darlene's Cream Cheese Frosting
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Ingredients
7
Count
Nutrition
170
Calories
Total time
10
Minutes
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Ingredients:

  • 1 (8 oz) package cream cheese
  • 1/2 cup butter or 1/2 cup margarine, softened
  • 1 (16 oz) package powdered sugar
  • 1 tsp vanilla
  • 1/2 cup pecans
  • 1/2 cup coconut
  • 1 -2 drop red food coloring (optional)

Directions:

  1. In medium bowl, beat cream cheese and butter on high speed until smooth.
  2. Gradually add powdered sugar and continue beating until spreadable.
  3. Stir in vanilla.
  4. Add pecans, coconut and red food coloring (if desired for Red Velvet Cake).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.13 Kcal (712 kJ)
Calories from fat 156.63 Kcal
% Daily Value*
Total Fat 17.4g 27%
Cholesterol 22.93mg 8%
Sodium 22.58mg 1%
Potassium 87.69mg 2%
Total Carbs 3.58g 1%
Sugars 1.7g 7%
Dietary Fiber 1.19g 5%
Protein 1.44g 3%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 13mg 1%
Amount Per 100 g
Calories 613.64 Kcal (2569 kJ)
Calories from fat 564.93 Kcal
% Daily Value*
Total Fat 62.77g 27%
Cholesterol 82.72mg 8%
Sodium 81.44mg 1%
Potassium 316.27mg 2%
Total Carbs 12.91g 1%
Sugars 6.14g 7%
Dietary Fiber 4.28g 5%
Protein 5.19g 3%
Vitamin C 0.7mg 0%
Vitamin A 0.3mg 3%
Iron 1.3mg 2%
Calcium 47mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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