Athens Pecan Cake Recipe

Posted by
Rate It!
Athens Pecan Cake
Add your photo!
Ingredients
8
Count
Nutrition
257
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

  • 1/2 lb butter
  • 1 cup sugar
  • 1 orange , rind of
  • 1/2 oz brandy
  • 2 cups flour

Directions:

  1. Cream butter and sugar. Fold in the eggs and blend well.
  2. Add orange rind, pecans, and brandy. Mix well.
  3. Add flour and baking powder. Blend thoroughly.
  4. Pour into a greased 9x13 in baking pan and bake at 350 for 40 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.52 Kcal (1074 kJ)
Calories from fat 167.5 Kcal
% Daily Value*
Total Fat 18.61g 29%
Cholesterol 61.23mg 20%
Sodium 295.62mg 12%
Potassium 177.85mg 4%
Total Carbs 19.96g 7%
Sugars 5.79g 23%
Dietary Fiber 2.39g 10%
Protein 4.14g 8%
Vitamin C 3mg 5%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 90.7mg 9%
Amount Per 100 g
Calories 414.38 Kcal (1735 kJ)
Calories from fat 270.58 Kcal
% Daily Value*
Total Fat 30.06g 29%
Cholesterol 98.91mg 20%
Sodium 477.53mg 12%
Potassium 287.3mg 4%
Total Carbs 32.24g 7%
Sugars 9.35g 23%
Dietary Fiber 3.87g 10%
Protein 6.69g 8%
Vitamin C 4.8mg 5%
Vitamin A 0.2mg 3%
Iron 2.2mg 8%
Calcium 146.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top