Directions:
- Combine 1 1/4 cups butter and sugar in large bowl. Beat at medium speed, scraping bowl often, until creamy.
- Add egg, 2 teaspoons orange peel, lemon peel and vanilla. Continue beating until well mixed.
- Reduce speed to low; add flour, baking powder and salt.
- Beat until well mixed. Divide dough in half; wrap in plastic food wrap. Refrigerate 1 hour.
- Heat oven to 375°F Roll out dough on lightly floured surface, one-half at a time (keeping remaining dough refrigerated), to 1/8-inch thickness. Cut with cookie cutter.
- Place 1 inch apart onto ungreased cookie sheets. Sprinkle half of cookies with decorator sugar.
- Bake for 5 to 6 minutes or until edges begin to brown. Cool on cookie sheets 1 minute. Remove to wire rack. Cool completely.
- Meanwhile, combine all filling ingredients in small bowl. Beat at low speed, scraping bowl often, until creamy. Spread heaping teaspoonful filling on bottom of each cookie without sugar. Cover with sugar-topped cookie.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2925.3 Kcal (12248 kJ) | ||
| Calories from fat | 1444.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 160.52g | 247% | |
|---|---|---|---|
| Cholesterol | 224.02mg | 75% | |
| Sodium | 2279.27mg | 95% | |
| Potassium | 5073.81mg | 108% | |
| Total Carbs | 349.63g | 117% | |
| Sugars | 194.08g | 776% | |
| Dietary Fiber | 2.61g | 10% | |
| Protein | 29.77g | 60% | |
| Vitamin C | 5.3mg | 9% | |
| Vitamin A | 0.9mg | 28% | |
| Iron | 1.3mg | 7% | |
| Calcium | 322.6mg | 32% | |
| Amount Per 100 g | |||
| Calories | 478.08 Kcal (2002 kJ) | ||
| Calories from fat | 236.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.23g | 247% | |
|---|---|---|---|
| Cholesterol | 36.61mg | 75% | |
| Sodium | 372.5mg | 95% | |
| Potassium | 829.21mg | 108% | |
| Total Carbs | 57.14g | 117% | |
| Sugars | 31.72g | 776% | |
| Dietary Fiber | 0.43g | 10% | |
| Protein | 4.87g | 60% | |
| Vitamin C | 0.9mg | 9% | |
| Vitamin A | 0.1mg | 28% | |
| Iron | 0.2mg | 7% | |
| Calcium | 52.7mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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