Asian Pepper Salad Recipe

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Asian Pepper Salad
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Minutes

Ingredients:

Directions:

  1. Toss corn with sliced green, red, yellow, and orange bell peppers in a large salad bowl until thoroughly combined. Pour sesame salad dressing over salad and toss again.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.59 Kcal (396 kJ)
Calories from fat 62.02 Kcal
% Daily Value*
Total Fat 6.89g 11%
Sodium 156.81mg 7%
Potassium 132.14mg 3%
Total Carbs 7.24g 2%
Sugars 4.77g 19%
Dietary Fiber 1.4g 6%
Protein 0.67g 1%
Vitamin C 89mg 148%
Vitamin A 2.2mg 74%
Iron 37.9mg 211%
Calcium 7.6mg 1%
Amount Per 100 g
Calories 70.91 Kcal (297 kJ)
Calories from fat 46.49 Kcal
% Daily Value*
Total Fat 5.17g 11%
Sodium 117.55mg 7%
Potassium 99.05mg 3%
Total Carbs 5.42g 2%
Sugars 3.57g 19%
Dietary Fiber 1.05g 6%
Protein 0.5g 1%
Vitamin C 66.7mg 148%
Vitamin A 1.7mg 74%
Iron 28.4mg 211%
Calcium 5.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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