Asian Flank Steak Recipe

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Ingredients:

Serving

Directions:

Mix all ingredients, marinate, grill

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	54.79 Kcal (229 kJ)
Calories from fat	0.59 Kcal
		% Daily Value*
Total Fat	0.07g	0%
Sodium	4799.71mg	200%
Potassium	211.45mg	4%
Total Carbs	7.55g	3%
Sugars	14.48g	58%
Dietary Fiber	0.85g	3%
Protein	8.04g	16%
Vitamin C	12.3mg	21%
Iron	1.5mg	8%
Calcium	17.5mg	2%

Amount Per 100 g
Calories	32.43 Kcal (136 kJ)
Calories from fat	0.35 Kcal
		% Daily Value*
Total Fat	0.04g	0%
Sodium	2841.18mg	200%
Potassium	125.17mg	4%
Total Carbs	4.47g	3%
Sugars	8.57g	58%
Dietary Fiber	0.51g	3%
Protein	4.76g	16%
Vitamin C	7.3mg	21%
Iron	0.9mg	8%
Calcium	10.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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