Asian Dipping Sauce Recipe

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Total time

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Ingredients:

Serving

1 garlic clove
1/4 tsp coarse salt
2 tbsp sugar
1/4 cup hot water
1/4 cup rice vinegar
2 tbsp fish sauce
1/2 tsp red chili sauce , such as sambal oelek
1 scallion , thinly sliced crosswise
1 lime , juice of

Directions:

Chop garlic and coarse salt. Using the back of your knife scrape mixture to create a paste. In a bowl dissolve sugar and hot water. Add garlic paste and the rest of the ingrediants, mixing well. Cover & refrigarate to allow flavors to blend.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	17.95 Kcal (75 kJ)
Calories from fat	0.08 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	569.22mg	24%
Potassium	40mg	1%
Total Carbs	4.59g	2%
Sugars	3.14g	13%
Dietary Fiber	0.42g	2%
Protein	0.5g	1%
Vitamin C	4.1mg	7%
Iron	0.2mg	1%
Calcium	10.1mg	1%

Amount Per 100 g
Calories	41.52 Kcal (174 kJ)
Calories from fat	0.19 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Sodium	1316.62mg	24%
Potassium	92.51mg	1%
Total Carbs	10.62g	2%
Sugars	7.27g	13%
Dietary Fiber	0.98g	2%
Protein	1.15g	1%
Vitamin C	9.4mg	7%
Iron	0.5mg	1%
Calcium	23.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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