Directions:
- Place ramen noodles in colander; break into quarters. Pour boiling water over noodles to soften slightly. Use a fork to separate noodles. Rinse quickly with cold water; drain.
- Make a dressing by whisking together the flavor packet from the ramen noodles, olive oil, vinegar, and sweetener in a bowl. Place the ramen noodles, coleslaw mix, green onions, and sunflower seeds in a large bowl; toss to combine. Drizzle dressing over the coleslaw mixture and continue to toss until entire mixture is coated with dressing. Chill for 2 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 136.15 Kcal (570 kJ) | ||
| Calories from fat | 72.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8g | 12% | |
|---|---|---|---|
| Cholesterol | 0.38mg | 0% | |
| Sodium | 99.37mg | 4% | |
| Potassium | 40.09mg | 1% | |
| Total Carbs | 13.43g | 4% | |
| Sugars | 4.1g | 16% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 3.2g | 6% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 0.7mg | 4% | |
| Calcium | 23.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 106.75 Kcal (447 kJ) | ||
| Calories from fat | 56.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.28g | 12% | |
|---|---|---|---|
| Cholesterol | 0.3mg | 0% | |
| Sodium | 77.91mg | 4% | |
| Potassium | 31.44mg | 1% | |
| Total Carbs | 10.53g | 4% | |
| Sugars | 3.22g | 16% | |
| Dietary Fiber | 0.55g | 3% | |
| Protein | 2.51g | 6% | |
| Vitamin C | 2.5mg | 5% | |
| Iron | 0.6mg | 4% | |
| Calcium | 18.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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