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Armadillo Eggs Recipe

Armadillo Eggs Recipe

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Ingredients:

Serving

20 jalapeno peppers
4 oz cream cheese
1/2 cup sharp cheddar cheese, shredded
1/2 cup mozzarella cheese, shredded
1/8 tsp salt
1/4 tsp chili powder
8 oz bulk pork sausage (any flavor )
8 oz sharp cheddar cheese, shredded
1 1/2 cups bisquick baking mix
2 eggs, beaten
1 package shake 'n' bake coating for pork

Directions:

Remove seeds and membranes from peppers.
(I find it easier if you just cut them in half, keeping the two halves near each other so they can be put back together after stuffing)
Beat together cream cheese, 1/2 cup cheddar cheese, 1/2 cup Mozzarella, salt and chili powder.
Fill peppers with cheese mixture.
Mix together sausage, 8 ounces cheddar cheese and Bisquick.
Take this mixture and form around each pepper, enclosing completely.
Dip into beaten egg and roll in coating mix.
Arrange on greased baking sheet.
Bake at 350 degrees for 25 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	272.6 Kcal (1141 kJ)
Calories from fat	151.86 Kcal
		% Daily Value*
Total Fat	16.87g	26%
Cholesterol	82.64mg	28%
Sodium	609.48mg	25%
Potassium	180.03mg	4%
Total Carbs	15.83g	5%
Sugars	2.87g	11%
Dietary Fiber	1.43g	6%
Protein	14.11g	28%
Vitamin C	33.5mg	56%
Vitamin A	0.3mg	12%
Iron	1.5mg	9%
Calcium	216.1mg	22%

Amount Per 100 g
Calories	211.57 Kcal (886 kJ)
Calories from fat	117.86 Kcal
		% Daily Value*
Total Fat	13.1g	26%
Cholesterol	64.14mg	28%
Sodium	473.03mg	25%
Potassium	139.73mg	4%
Total Carbs	12.28g	5%
Sugars	2.23g	11%
Dietary Fiber	1.11g	6%
Protein	10.95g	28%
Vitamin C	26mg	56%
Vitamin A	0.3mg	12%
Iron	1.2mg	9%
Calcium	167.7mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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