Directions:
- Set out the cream cheese and let soften. Place cream cheese and 2tbls water in a bowl and beat for approximately 30 seconds. Next slice the radishes and green onions. Place in bowl with cream cheese. Next, chop the chipped beef and add to the ingredients. Use your hand mixer to combined. For best results let rest for a day before enjoying.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 43.48 Kcal (182 kJ) | ||
| Calories from fat | 23.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.62g | 4% | |
|---|---|---|---|
| Cholesterol | 16.19mg | 5% | |
| Sodium | 322.1mg | 13% | |
| Potassium | 62.89mg | 1% | |
| Total Carbs | 1.24g | 0% | |
| Sugars | 0.94g | 4% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 3.84g | 8% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 12.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 128.65 Kcal (539 kJ) | ||
| Calories from fat | 69.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.76g | 4% | |
|---|---|---|---|
| Cholesterol | 47.92mg | 5% | |
| Sodium | 953.14mg | 13% | |
| Potassium | 186.1mg | 1% | |
| Total Carbs | 3.68g | 0% | |
| Sugars | 2.79g | 4% | |
| Dietary Fiber | 0.73g | 1% | |
| Protein | 11.38g | 8% | |
| Vitamin C | 5mg | 3% | |
| Iron | 0.3mg | 1% | |
| Calcium | 38mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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