Apricot-Pecan Chicken Salad Recipe

Posted by
Rate It!
Apricot-Pecan Chicken Salad
Add your photo!
Ingredients
8
Count
Nutrition
4646
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Heat nuts in a small nonstick skillet over medium-low heat, stirring often, 4 to 5 minutes or until toasted and fragrant.
  2. Stir together chicken and next 5 ingredients in a large bowl. Season with salt and pepper to taste; stir in pecans. Serve immediately, or cover and chill until ready to serve. Store in an airtight container in refrigerator up to 3 days.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4645.95 Kcal (19452 kJ)
Calories from fat 3293.27 Kcal
% Daily Value*
Total Fat 365.92g 563%
Cholesterol 348.44mg 116%
Sodium 4661.89mg 194%
Potassium 4521.1mg 96%
Total Carbs 249.27g 83%
Sugars 113.9g 456%
Dietary Fiber 30.39g 122%
Protein 137.77g 276%
Vitamin C 4.7mg 8%
Iron 18.1mg 101%
Calcium 464.7mg 46%
Amount Per 100 g
Calories 368.58 Kcal (1543 kJ)
Calories from fat 261.27 Kcal
% Daily Value*
Total Fat 29.03g 563%
Cholesterol 27.64mg 116%
Sodium 369.84mg 194%
Potassium 358.68mg 96%
Total Carbs 19.78g 83%
Sugars 9.04g 456%
Dietary Fiber 2.41g 122%
Protein 10.93g 276%
Vitamin C 0.4mg 8%
Iron 1.4mg 101%
Calcium 36.9mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 122.6
    Points
  • 131
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top