Apricot Oat Bran Muffins Recipe

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Ingredients

Count

Nutrition

1514

Calories

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees. Prepare muffin tin by either greasing or using cupcake liners.
In a large bowl, mix together dry ingredients and make a well in the center. In a separate bowl, mix wet ingredients well and add to dry ingredients. Mix till combined, but don't overdo it unless you happen
To enjoy really hard muffins.
Spoon batter into prepared muffin tin, filling each cup 3/4 full.
Bake for 18-20 minutes. Cool for 5 minutes in muffin tin, then remove individual muffins to a wire rack to cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1514.02 Kcal (6339 kJ)
Calories from fat	571.77 Kcal
		% Daily Value*
Total Fat	63.53g	98%
Cholesterol	9.8mg	3%
Sodium	688.45mg	29%
Potassium	2553.71mg	54%
Total Carbs	236.38g	79%
Sugars	96.8g	387%
Dietary Fiber	25.05g	100%
Protein	41.24g	82%
Vitamin C	2.9mg	5%
Iron	9.4mg	52%
Calcium	1025.1mg	103%

Amount Per 100 g
Calories	161.7 Kcal (677 kJ)
Calories from fat	61.06 Kcal
		% Daily Value*
Total Fat	6.78g	98%
Cholesterol	1.05mg	3%
Sodium	73.53mg	29%
Potassium	272.73mg	54%
Total Carbs	25.24g	79%
Sugars	10.34g	387%
Dietary Fiber	2.68g	100%
Protein	4.4g	82%
Vitamin C	0.3mg	5%
Iron	1mg	52%
Calcium	109.5mg	103%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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