Directions:
- Cook macaroni according to package directions then drain and cool.
- Combine macaroni, pineapple, pepper and cheese in medium bowl.
- Mix mayonnaise and preserves then mix into salad.
- Refrigerate one hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 354.3 Kcal (1483 kJ) | ||
| Calories from fat | 150.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.72g | 26% | |
|---|---|---|---|
| Cholesterol | 15.15mg | 5% | |
| Sodium | 163.64mg | 7% | |
| Potassium | 181.36mg | 4% | |
| Total Carbs | 46.41g | 15% | |
| Sugars | 23.57g | 94% | |
| Dietary Fiber | 1.75g | 7% | |
| Protein | 6.44g | 13% | |
| Vitamin C | 18.3mg | 30% | |
| Iron | 0.9mg | 5% | |
| Calcium | 70.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 237.77 Kcal (995 kJ) | ||
| Calories from fat | 100.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.22g | 26% | |
|---|---|---|---|
| Cholesterol | 10.17mg | 5% | |
| Sodium | 109.82mg | 7% | |
| Potassium | 121.71mg | 4% | |
| Total Carbs | 31.14g | 15% | |
| Sugars | 15.82g | 94% | |
| Dietary Fiber | 1.17g | 7% | |
| Protein | 4.32g | 13% | |
| Vitamin C | 12.3mg | 30% | |
| Iron | 0.6mg | 5% | |
| Calcium | 47.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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