Apricot-Glazed Ham Steaks Recipe

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Ingredients:

Serving

1/2 cup a-1 steak sauce , bold
1/3 cup apricot preserves
1/4 cup light brown sugar , firmly packed
1/4 cup orange juice
1 lb ham slices, fully cooked (1/2-inch thick)
1 orange, sliced

Directions:

In small bowl, combine steak sauce, apricot preserves, brown sugar and orange juice.
Reserve 1/2 cup glaze.
In small saucepan, over medium heat, heat remaining glaze to a boil; keep warm.
Grill ham steaks over medium heat 3 to 4 minutes on each side or until heated through, basting with reserved glaze.
To serve, drizzle warm glaze over ham steaks; garnish with orange slices and parsley, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	311.22 Kcal (1303 kJ)
Calories from fat	142.85 Kcal
		% Daily Value*
Total Fat	15.87g	24%
Cholesterol	52.91mg	18%
Sodium	1268.42mg	53%
Potassium	368.96mg	8%
Total Carbs	29.92g	10%
Sugars	24.21g	97%
Dietary Fiber	0.83g	3%
Protein	12.61g	25%
Vitamin C	18.1mg	30%
Iron	1mg	6%
Calcium	28.8mg	3%

Amount Per 100 g
Calories	207.73 Kcal (870 kJ)
Calories from fat	95.35 Kcal
		% Daily Value*
Total Fat	10.59g	24%
Cholesterol	35.31mg	18%
Sodium	846.61mg	53%
Potassium	246.26mg	8%
Total Carbs	19.97g	10%
Sugars	16.16g	97%
Dietary Fiber	0.55g	3%
Protein	8.42g	25%
Vitamin C	12.1mg	30%
Iron	0.7mg	6%
Calcium	19.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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