Apricot Custard Tart Recipe

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Apricot Custard Tart
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Ingredients
16
Count
Nutrition
1741
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Make the pastry in the usual way.
  2. Roll pastry out and line an 11 shallow, fluted flan tin (with a removable base).
  3. Line with either foil or greaseproof paper, and baking beans or rice.
  4. Bake'blind' for 25 minutes 400'F (Gas mark 6)-to dry the base of the flan case.
  5. Remove from the oven and leave to cool.
  6. TO MAKE THE CUSTARD: blend together the eggs, sugar and flour.
  7. Boil the milk and pour onto the egg mixture.
  8. Stir well, and return to to the pan bringing to the boil and simmering for 2-3 minutes until thick.
  9. Remove from the heat and stir frequently to avoid a skin forming.
  10. Add the vanilla extract.
  11. Allow the custard to cool then spread it onto the base of the flan case.
  12. Drain the fruit and arrange on top of the custard.
  13. Put the arrowroot in a pan, blend in the fruit juice and simmer until thick.
  14. Stir in the apricot brandy.
  15. Spoon or brush the arrowroot glaze over the fruit and leave until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1741.41 Kcal (7291 kJ)
Calories from fat 402.39 Kcal
% Daily Value*
Total Fat 44.71g 69%
Cholesterol 164.6mg 55%
Sodium 447.13mg 19%
Potassium 959.01mg 20%
Total Carbs 272.06g 91%
Sugars 29.41g 118%
Dietary Fiber 10.04g 40%
Protein 56.37g 113%
Vitamin C 27.4mg 46%
Vitamin A 0.2mg 8%
Iron 8.9mg 49%
Calcium 202.3mg 20%
Amount Per 100 g
Calories 315.59 Kcal (1321 kJ)
Calories from fat 72.92 Kcal
% Daily Value*
Total Fat 8.1g 69%
Cholesterol 29.83mg 55%
Sodium 81.03mg 19%
Potassium 173.8mg 20%
Total Carbs 49.3g 91%
Sugars 5.33g 118%
Dietary Fiber 1.82g 40%
Protein 10.22g 113%
Vitamin C 5mg 46%
Iron 1.6mg 49%
Calcium 36.7mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.8
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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