Directions:
- Purée all of the ingredients for 3 minutes, or until smooth.
- Refrigerate overnight, and strain through a fine-mesh sieve.
- Refrigerate until ready to use or for up to 1 week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 41.18 Kcal (172 kJ) | ||
| Calories from fat | 2.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.23g | 0% | |
|---|---|---|---|
| Sodium | 5.63mg | 0% | |
| Potassium | 196.54mg | 4% | |
| Total Carbs | 10.53g | 4% | |
| Sugars | 8.63g | 35% | |
| Dietary Fiber | 1.3g | 5% | |
| Protein | 0.55g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.6mg | 4% | |
| Calcium | 15.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 54.21 Kcal (227 kJ) | ||
| Calories from fat | 2.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.31g | 0% | |
|---|---|---|---|
| Sodium | 7.41mg | 0% | |
| Potassium | 258.72mg | 4% | |
| Total Carbs | 13.86g | 4% | |
| Sugars | 11.36g | 35% | |
| Dietary Fiber | 1.71g | 5% | |
| Protein | 0.73g | 1% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.8mg | 4% | |
| Calcium | 20.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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