Almond Toffee Bark Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

Calories

Comments Print recipe

Ingredients:

Serving

3 cups (10 oz) sliced almonds
1 stick (1/2 cup) unsalted butter, softened
1 1/2 cups sugar
1/3 cup water
1 tbsp fresh lemon juice
1/2 tsp vanilla
1/4 tsp salt
6 oz fine-quality bittersweet chocolate (not unsweetened )

Directions:

Preheat oven to 350°F. and oil a large baking sheet.
In a large baking pan spread almonds evenly and toast in middle of oven, stirring nuts halfway through toasting, until golden, about 10 minutes. In a 3-quart heavy saucepan bring butter, sugar, water, lemon juice, vanilla, and salt to a boil over moderate heat, stirring with a wooden spoon. Boil mixture, without stirring, swirling pan occasionally, until deep golden, about 12 minutes.
Remove pan from heat and stir in two thirds almonds. Immediately pour toffee onto baking sheet and with an offset spatula spread in a thin layer. Carefully transfer baking sheet (it will be very hot) to a rack and cool toffee.
Chop chocolate. In a double boiler or a small metal bowl set over a saucepan of barely simmering water melt chocolate, stirring until smooth. Pour chocolate over cooled toffee and evenly spread with offset spatula. Sprinkle toffee with remaining almonds. Chill toffee, uncovered, until firm, about 1 hour.
Break toffee into 2-inch pieces of bark. Bark keeps, layered between sheets of wax paper in an airtight container at cool room temperature or chilled, 1 week.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	94.08 Kcal (394 kJ)
Calories from fat	62.76 Kcal
		% Daily Value*
Total Fat	6.97g	11%
Cholesterol	14.36mg	5%
Sodium	20.66mg	1%
Potassium	17.71mg	0%
Total Carbs	8.13g	3%
Sugars	7.12g	28%
Dietary Fiber	0.33g	1%
Protein	0.7g	1%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	2%
Iron	0.1mg	1%
Calcium	10.6mg	1%

Amount Per 100 g
Calories	446.08 Kcal (1868 kJ)
Calories from fat	297.62 Kcal
		% Daily Value*
Total Fat	33.07g	11%
Cholesterol	68.09mg	5%
Sodium	97.95mg	1%
Potassium	83.97mg	0%
Total Carbs	38.56g	3%
Sugars	33.75g	28%
Dietary Fiber	1.57g	1%
Protein	3.32g	1%
Vitamin C	0.8mg	0%
Vitamin A	0.3mg	2%
Iron	0.6mg	1%
Calcium	50.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Tip Top Toffee Ice Cream Pie

Sliced almonds and 12 more..
Toffee Butter Crunch

Toasted sliced almonds, Butter, Sugar, Water and 3 more..
Sweet Potato-coconut Cake

Butter, Sugar, Vanilla, Cake flour, Baking powder, Salt and 12 more..
Blueberry Layer Cake with Lemon Frosting

Butter, Sugar, Eggs, Lemon juice, Vanilla and 9 more..
Easy Almond Roca Toffee

Almonds, Butter (do not substitute margarine), Sugar and 5 more..
Browned Butter Pecan Pie

Butter, Light karo syrup, Sugar, Eggs, beaten, Lemon juice and 4 more..