Apple Spice Custard Cake Recipe

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Apple Spice Custard Cake
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Ingredients
9
Count
Nutrition
104
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F
  2. Prepare cake mix according to package directions.
  3. Stir in apples.
  4. Pour batter into well-greased and floured 13x9-inch baking pan.
  5. Bake 30 to 35 minutes or until toothpick inserted near center comes out clean.
  6. In medium bowl, combine EAGLE BRAND® and sour cream; mix well.
  7. Stir in lemon juice.
  8. Remove cake from oven; spread sour cream mixture evenly over hot cake.
  9. Return to oven, bake 5 minutes or until set.
  10. Sprinkle with cinnamon (optional).
  11. Cool. Chill. Store leftovers covered in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.3 Kcal (437 kJ)
Calories from fat 70.45 Kcal
% Daily Value*
Total Fat 7.83g 12%
Cholesterol 43.61mg 15%
Sodium 31.17mg 1%
Potassium 72.98mg 2%
Total Carbs 7.48g 2%
Sugars 5.38g 22%
Dietary Fiber 0.63g 3%
Protein 1.81g 4%
Vitamin C 3.6mg 6%
Iron 0.2mg 1%
Calcium 22.8mg 2%
Amount Per 100 g
Calories 121.61 Kcal (509 kJ)
Calories from fat 82.14 Kcal
% Daily Value*
Total Fat 9.13g 12%
Cholesterol 50.85mg 15%
Sodium 36.34mg 1%
Potassium 85.09mg 2%
Total Carbs 8.72g 2%
Sugars 6.28g 22%
Dietary Fiber 0.73g 3%
Protein 2.11g 4%
Vitamin C 4.2mg 6%
Iron 0.3mg 1%
Calcium 26.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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