Apple Spice Syrup Recipe

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Apple Spice Syrup
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Ingredients
5
Count
Nutrition
52
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1/4 cup packed brown sugar
  • 2 tbsp cornstarch
  • 1/8 tsp ground nutmeg
  • 1-3/4 cups apple juice or cider

Directions:

  1. In a saucepan, combine brown sugar, cornstarch, allspice and nutmeg; mix well. Add juice or cider. Cook and stir over medium heat until syrup is bubbly and slightly thickened. Yield: 1-3/4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.49 Kcal (220 kJ)
Calories from fat 0.15 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 3.85mg 0%
Potassium 57.55mg 1%
Total Carbs 12.97g 4%
Sugars 10.76g 43%
Dietary Fiber 0.04g 0%
Protein 0.01g 0%
Vitamin C 18.8mg 31%
Iron 0.1mg 0%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 93.4 Kcal (391 kJ)
Calories from fat 0.26 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 6.84mg 0%
Potassium 102.4mg 1%
Total Carbs 23.07g 4%
Sugars 19.14g 43%
Dietary Fiber 0.06g 0%
Protein 0.01g 0%
Vitamin C 33.5mg 31%
Iron 0.1mg 0%
Calcium 16.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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