Directions:
- Combine juices, butter and sugar in small saucepan. Bring to a boil and stir constantly.
- Combine cornstarch and water in a cup, stir will and add to juice mixture. Keep stirring until thick.
- Remove from heat and allow to cool.
- Once cool, add mayonnaise and blend well.
- Wash and cut apples and grapes and toss with pineapple to keep apples from getting brown.
- Pour dressing and poppy seeds over fruit and mix.
- Refrigerate.
- Add nuts just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 778.68 Kcal (3260 kJ) | ||
| Calories from fat | 456.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.77g | 78% | |
|---|---|---|---|
| Cholesterol | 17.87mg | 6% | |
| Sodium | 618.21mg | 26% | |
| Potassium | 234.1mg | 5% | |
| Total Carbs | 73.76g | 25% | |
| Sugars | 33.95g | 136% | |
| Dietary Fiber | 3.11g | 12% | |
| Protein | 9.12g | 18% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 0.5mg | 3% | |
| Calcium | 41.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 335.27 Kcal (1404 kJ) | ||
| Calories from fat | 196.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.86g | 78% | |
|---|---|---|---|
| Cholesterol | 7.69mg | 6% | |
| Sodium | 266.18mg | 26% | |
| Potassium | 100.79mg | 5% | |
| Total Carbs | 31.76g | 25% | |
| Sugars | 14.62g | 136% | |
| Dietary Fiber | 1.34g | 12% | |
| Protein | 3.93g | 18% | |
| Vitamin C | 1.4mg | 6% | |
| Iron | 0.2mg | 3% | |
| Calcium | 18mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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