Apple Pie Recipe

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Apple Pie
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Ingredients:

  • 6 -7 large apples
  • 1 pinch nutmeg
  • 1 pinch cinnamon
  • 2 tbsp flour
  • 1/4 cup butter or 1/4 cup margarine
  • 1 pastry for double-crust pie (or use pillsbury pie dough, in dairy section of grocery store(package has ready-made crust for pie)

Directions:

  1. Preheat oven to 350°F.
  2. Line pie pan with bottom crust.
  3. Peel and slice apples.
  4. Put 1/2 of the apple slices in prepared pie pan.
  5. Sprinkle apple slices with 1/2 cup sugar, a little nutmeg and cinnamon.
  6. Add rest of apples and top with rest of sugar (1/2 cup), a little nutmeg cinnamon, flour and butter or margarine cut into small pieces.
  7. Sprinkle with lemon juice.
  8. Cover with top crust.
  9. Crimp edges together with fork.
  10. Sprinkle top with sugar and cut steam vents in top crust.
  11. Put pie on baking sheet in case of spill-overs.
  12. Bake for 1 hour at 350°F.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 664.41 Kcal (2782 kJ)
Calories from fat 247.61 Kcal
% Daily Value*
Total Fat 27.51g 42%
Cholesterol 30.5mg 10%
Sodium 343.91mg 14%
Potassium 430.03mg 9%
Total Carbs 105.85g 35%
Sugars 65.66g 263%
Dietary Fiber 9.27g 37%
Protein 3.65g 7%
Vitamin C 18.1mg 30%
Vitamin A 0.1mg 5%
Iron 1.8mg 10%
Calcium 44.4mg 4%
Amount Per 100 g
Calories 143.63 Kcal (601 kJ)
Calories from fat 53.53 Kcal
% Daily Value*
Total Fat 5.95g 42%
Cholesterol 6.59mg 10%
Sodium 74.34mg 14%
Potassium 92.96mg 9%
Total Carbs 22.88g 35%
Sugars 14.19g 263%
Dietary Fiber 2g 37%
Protein 0.79g 7%
Vitamin C 3.9mg 30%
Iron 0.4mg 10%
Calcium 9.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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