Apple Peach Bread Recipe

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Ingredients:

Serving

1 1/2 cups brown sugar , packed
2/3 cup oil
1 egg
1 cup sour milk ( add 1 tbsp. vinegar to milk)
1 tsp vanilla
2 1/2 cups flour
1 tsp baking soda
1 cup peach, diced
1 cup apple, diced
1/2 cup nuts, chopped

Directions:

Combine sugar and oil. Beat in egg, milk and vanilla. Mix well. Sift flour and baking soda into the egg mixture; beat for 2 minutes. Fold in peaches, apples, and nuts. Pour into 2 greased and floured loaf pans. Bake at 325 degrees for 4-45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	732.66 Kcal (3068 kJ)
Calories from fat	323.38 Kcal
		% Daily Value*
Total Fat	35.93g	55%
Cholesterol	25.19mg	8%
Sodium	1294.4mg	54%
Potassium	341.68mg	7%
Total Carbs	97.07g	32%
Sugars	43.82g	175%
Dietary Fiber	6.51g	26%
Protein	8.89g	18%
Vitamin C	4mg	7%
Iron	4mg	22%
Calcium	188mg	19%

Amount Per 100 g
Calories	344.08 Kcal (1441 kJ)
Calories from fat	151.87 Kcal
		% Daily Value*
Total Fat	16.87g	55%
Cholesterol	11.83mg	8%
Sodium	607.89mg	54%
Potassium	160.47mg	7%
Total Carbs	45.59g	32%
Sugars	20.58g	175%
Dietary Fiber	3.06g	26%
Protein	4.18g	18%
Vitamin C	1.9mg	7%
Iron	1.9mg	22%
Calcium	88.3mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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