Directions:
- Mix shortening, sugar and egg.
- Stir in sour milk and vanilla.
- Sift together flour, soda, salt and cocoa; stir.
- Add nuts.
- Chill 1 hour.
- Heat oven to 375°F.
- Drop by spoonfuls on greased cookie sheet.
- Bake 8-10 minutes.
- • Note: You can use plain milk with 1 tbsp vinegar to sour it. Works as well as the sour milk.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 324.35 Kcal (1358 kJ) | ||
| Calories from fat | 189.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.02g | 32% | |
|---|---|---|---|
| Cholesterol | 24.01mg | 8% | |
| Sodium | 362.98mg | 15% | |
| Potassium | 226.69mg | 5% | |
| Total Carbs | 32.19g | 11% | |
| Sugars | 25.09g | 100% | |
| Dietary Fiber | 1.15g | 5% | |
| Protein | 3.6g | 7% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 0.8mg | 4% | |
| Calcium | 31mg | 3% | |
| Amount Per 100 g | |||
| Calories | 405.92 Kcal (1700 kJ) | ||
| Calories from fat | 236.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.31g | 32% | |
|---|---|---|---|
| Cholesterol | 30.05mg | 8% | |
| Sodium | 454.25mg | 15% | |
| Potassium | 283.69mg | 5% | |
| Total Carbs | 40.29g | 11% | |
| Sugars | 31.4g | 100% | |
| Dietary Fiber | 1.44g | 5% | |
| Protein | 4.5g | 7% | |
| Vitamin C | 1.8mg | 2% | |
| Iron | 1mg | 4% | |
| Calcium | 38.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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