Directions:
- Mix all ingredients in a saucepan.
- Cook over medium heat, stirring frequently, until thickened and reduced by half (about 15 minutes).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 36.52 Kcal (153 kJ) | ||
| Calories from fat | 3.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.36g | 1% | |
|---|---|---|---|
| Sodium | 1.09mg | 0% | |
| Potassium | 36.85mg | 1% | |
| Total Carbs | 3.24g | 1% | |
| Sugars | 0.2g | 1% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 4.79g | 10% | |
| Vitamin C | 5.6mg | 9% | |
| Vitamin A | 0.5mg | 18% | |
| Iron | 1.6mg | 9% | |
| Calcium | 94.7mg | 9% | |
| Amount Per 100 g | |||
| Calories | 40.68 Kcal (170 kJ) | ||
| Calories from fat | 3.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.4g | 1% | |
|---|---|---|---|
| Sodium | 1.22mg | 0% | |
| Potassium | 41.06mg | 1% | |
| Total Carbs | 3.61g | 1% | |
| Sugars | 0.22g | 1% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 5.34g | 10% | |
| Vitamin C | 6.2mg | 9% | |
| Vitamin A | 0.6mg | 18% | |
| Iron | 1.8mg | 9% | |
| Calcium | 105.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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