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Apple-nut Cake Recipe

Apple-nut Cake Recipe

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Ingredients

Count

Nutrition

598

Calories

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Ingredients:

Serving

3 cups all-purpose flour
2 cups sugar
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 1/2 cups salad oil
3 eggs
2 tsp vanilla extract
3 cups chopped, peeled & cored apples
1 cup chopped walnuts or pecans
1/2 cup packed brown sugar
1/4 cup butter or margarine
2 tbsp water
1/8 tsp ground nutmeg

Directions:

1. Preheat oven to 350 degrees F. Grease & flour 13- X 9-inch baking pan ( or 12 regular muffin pans).
2. Into large bowl, measure first 8 ingredients. With mixer at low speed, beat until well mixed, constantly scraping bowl. With rubber spatula, fold in apples and nuts. Spread batter in prepared pans.
3. Bake 60 to 65 minutes until toothpick inserted in center comes out clean. Cool in pan on wire rack 10 minutes.
4. Meanwhile, in small saucepan over medium heat, heat brown sugar, butter, water and nutmeg to boiling; boil 1 minute. Spoon over warm cake in pan. Serve warm or cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	597.87 Kcal (2503 kJ)
Calories from fat	345.58 Kcal
		% Daily Value*
Total Fat	38.4g	59%
Cholesterol	51.09mg	17%
Sodium	223.06mg	9%
Potassium	193.75mg	4%
Total Carbs	58.56g	20%
Sugars	31.82g	127%
Dietary Fiber	2.31g	9%
Protein	7.1g	14%
Vitamin C	1.8mg	3%
Iron	1.2mg	7%
Calcium	46.8mg	5%

Amount Per 100 g
Calories	401.11 Kcal (1679 kJ)
Calories from fat	231.85 Kcal
		% Daily Value*
Total Fat	25.76g	59%
Cholesterol	34.27mg	17%
Sodium	149.65mg	9%
Potassium	129.99mg	4%
Total Carbs	39.29g	20%
Sugars	21.35g	127%
Dietary Fiber	1.55g	9%
Protein	4.77g	14%
Vitamin C	1.2mg	3%
Iron	0.8mg	7%
Calcium	31.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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