Apple Loaf Recipe

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Apple Loaf
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Ingredients
10
Count
Nutrition
1035
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325°F.
  2. Grease and flour two 8x4x2 in loaf pans.
  3. In a bowl, combine flour, soda, salt, cinnamon, and baking powder.
  4. In a separate, larger bowl, combine eggs, apples, sugar, oil, and vanilla.
  5. Stir in flour mixture just until moistened.
  6. Pour batter into prepared pans.
  7. Bake for 1 hour or until toothpick inserted in centre of loaf comes out clean.
  8. Cool in pans for 10 minutes.
  9. Remove and cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1035.32 Kcal (4335 kJ)
Calories from fat 366.83 Kcal
% Daily Value*
Total Fat 40.76g 63%
Cholesterol 122.76mg 41%
Sodium 948.21mg 40%
Potassium 373.74mg 8%
Total Carbs 157.3g 52%
Sugars 76.76g 307%
Dietary Fiber 6.71g 27%
Protein 13.69g 27%
Vitamin C 8.9mg 15%
Iron 1.7mg 9%
Calcium 71.5mg 7%
Amount Per 100 g
Calories 255.07 Kcal (1068 kJ)
Calories from fat 90.37 Kcal
% Daily Value*
Total Fat 10.04g 63%
Cholesterol 30.24mg 41%
Sodium 233.6mg 40%
Potassium 92.08mg 8%
Total Carbs 38.75g 52%
Sugars 18.91g 307%
Dietary Fiber 1.65g 27%
Protein 3.37g 27%
Vitamin C 2.2mg 15%
Iron 0.4mg 9%
Calcium 17.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.3
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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