Nana’s Banana Bread Recipe

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Nana’s Banana Bread
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Ingredients:

Directions:

  1. Preheat oven to 350°. Sift together first 4 ingredients in a large bowl. Mash bananas with lemon juice in a small bowl. (You want a little texture—like semi-lumpy mashed potatoes.)
  2. Beat butter and next 3 ingredients at low speed with a heavy-duty electric stand mixer 1 minute or until combined. Increase speed to medium, and beat 1 1/2 to 2 minutes or until light and fluffy. Add eggs, 1 at a time, beating until blended after each addition, stopping to scrape bowl as needed.
  3. Add flour mixture to butter mixture alternately with buttermilk, beginning and ending with flour mixture. Beat at low speed just until blended after each addition. Add banana mixture, beating just until batter is blended (no more than 10 seconds). Pour batter into a well-buttered and floured 8- x 4-inch loaf pan, and place on a baking sheet. 
  4. Bake at 350° for 55 to 60 minutes or until a long wooden pick inserted in center comes out clean. Cool in pan on a wire rack 10 minutes. Remove from pan to a wire rack, and cool 50 minutes. Wrap in plastic wrap (it will still be warm—this helps the bread stay moist), and store at room temperature up to 4 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3010.01 Kcal (12602 kJ)
Calories from fat 953.76 Kcal
% Daily Value*
Total Fat 105.97g 163%
Cholesterol 622.76mg 208%
Sodium 2681.18mg 112%
Potassium 2268mg 48%
Total Carbs 484.1g 161%
Sugars 264.63g 1059%
Dietary Fiber 20.86g 83%
Protein 42.43g 85%
Vitamin C 42.8mg 71%
Vitamin A 1.1mg 38%
Iron 5.4mg 30%
Calcium 315.7mg 32%
Amount Per 100 g
Calories 256.59 Kcal (1074 kJ)
Calories from fat 81.3 Kcal
% Daily Value*
Total Fat 9.03g 163%
Cholesterol 53.09mg 208%
Sodium 228.56mg 112%
Potassium 193.34mg 48%
Total Carbs 41.27g 161%
Sugars 22.56g 1059%
Dietary Fiber 1.78g 83%
Protein 3.62g 85%
Vitamin C 3.7mg 71%
Vitamin A 0.1mg 38%
Iron 0.5mg 30%
Calcium 26.9mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 68.2
    Points
  • 82
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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