Apple Lasagna Recipe

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Ingredients:

Serving

8 pieces lasagna noodles, cooked
2 (20 oz) cans apple pie filling
1 cup part-skim ricotta cheese
1/4 cup egg substitute
1 tsp almond extract
1/4 cup sugar
6 tbsp flour
1/2 tsp cinnamon
3 tbsp butter
6 tbsp brown sugar
1 cup sour cream, mixed with
1/4 cup brown sugar, & chilled

Directions:

Cook lasagna according to package directions; drain.
Spread one (1) can apple pie filling in a greased 9x13x2-inch pan, slicing any extra-thick apples.
Layer 4 pices lasagna over apples.
In a bowl, mix together cheese filling ingredients.
Spread evenly over lasagna.
Top with remaining four pieces of lasagna.
Spoon remaining can of apple pie filling over lasagna.
In a small bowl, crumble together topping ingredients.
Sprinkle over apple filling.
Bake 350 degrees for 45 minutes.
Let stand 15 minutes.
Cut into serving pieces.
Serve with sour cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	164.17 Kcal (687 kJ)
Calories from fat	68.21 Kcal
		% Daily Value*
Total Fat	7.58g	12%
Cholesterol	41.91mg	14%
Sodium	168.05mg	7%
Potassium	111.17mg	2%
Total Carbs	18.56g	6%
Sugars	10.84g	43%
Dietary Fiber	0.49g	2%
Protein	5.58g	11%
Vitamin C	0.3mg	0%
Iron	0.5mg	3%
Calcium	105.2mg	11%

Amount Per 100 g
Calories	261.42 Kcal (1095 kJ)
Calories from fat	108.62 Kcal
		% Daily Value*
Total Fat	12.07g	12%
Cholesterol	66.73mg	14%
Sodium	267.6mg	7%
Potassium	177.02mg	2%
Total Carbs	29.55g	6%
Sugars	17.25g	43%
Dietary Fiber	0.79g	2%
Protein	8.88g	11%
Vitamin C	0.5mg	0%
Iron	0.8mg	3%
Calcium	167.6mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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