Apple Dapple Cake Recipe

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Ingredients

Count

Nutrition

8356

Calories

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Ingredients:

Serving

1 cup vegetable oil
1/2 cup butter, softened
1 1/2 cups white sugar
3 eggs
3 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
1/2 tsp vanilla extract
2 cups diced apple without peel
1 cup flaked coconut
1 cup raisins
1 cup chopped walnuts
1 cup brown sugar (optional)
1/2 cup butter
1/4 cup milk

Directions:

Preheat oven to 325 degrees F (165 degrees C). Grease and flour one 10 inch tube pan.
Combine oil, butter or margarine, and sugar together. Beat well with a mixer. Add eggs, flour, baking soda, salt, and vanilla; mix well. Stir in apples, coconut, raisins, and walnuts. Pour batter in prepared pan.
Bake for 90 minutes. Remove cake from oven. Let it cool in the pan for a few minutes, and then remove from pan.
If desired, make glaze. In a small saucepan, heat brown sugar, butter or margarine, and milk. Bring mixture to boil, and stir for 1 minute. Pour over warm cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	8355.59 Kcal (34983 kJ)
Calories from fat	4669.74 Kcal
		% Daily Value*
Total Fat	518.86g	798%
Cholesterol	980.32mg	327%
Sodium	2798.92mg	117%
Potassium	3564.97mg	76%
Total Carbs	893.03g	298%
Sugars	419.39g	1678%
Dietary Fiber	40.4g	162%
Protein	96.03g	192%
Vitamin C	23.3mg	39%
Vitamin A	2.3mg	76%
Iron	18.8mg	105%
Calcium	593mg	59%

Amount Per 100 g
Calories	409.6 Kcal (1715 kJ)
Calories from fat	228.91 Kcal
		% Daily Value*
Total Fat	25.43g	798%
Cholesterol	48.06mg	327%
Sodium	137.21mg	117%
Potassium	174.76mg	76%
Total Carbs	43.78g	298%
Sugars	20.56g	1678%
Dietary Fiber	1.98g	162%
Protein	4.71g	192%
Vitamin C	1.1mg	39%
Vitamin A	0.1mg	76%
Iron	0.9mg	105%
Calcium	29.1mg	59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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